Raw, organic, kombucha hand-crafted using only the highest quality organic white and green teas and raw, cold-pressed juices to create Australia’s premium kombucha.
Award-winning winemaker turned award-winning booch® brewer Trent Carroll really knows his stuff. rok is brewed and blended in processes similar to those used to created Australia’s finest wines but with a rok-star edge!
As fresh as the rain that falls in the catchment areas of Australia’s amazing South West, rok is filled with pristine, filtered Margaret River water.
rok is fully certified organic by Australian Certified Organic (ACO).
Avilable in 5 equally amazing flavours:
- Classic Booch
- Berry Beats
- Ginger Pop
- Passionfruit Rap
- Lemon Licks
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